© 2016 NAGEL BBQ   |   DESIGNED BY SABRA TURNER DESIGNS

The Story of Us

Nagel’s BBQ was officially established in August 2013, but my enjoyment of preparing barbecue began long before that with my father Bob.   What began as a love for eating BBQ, progressed to a coworker suggesting I sell it, and now here we are. 

 

In 2012 I met my future business partner, best friend, and ridiculously more attractive future wife.  Sara and I were married in June 2015 and the family business truly began. Nagel's BBQ now consists of my wife

Sara, Mother-in-Law Sue, children Chase and Slade and Liam, and occasionally other family and friends we can con into helping us (with our phenomenal BBQ as a bribe of course).  As we are hoping to grow our family further we are excited to grow our business right along with it.

In the spirit of not forgetting who we are,and where we came from, we continue to prepare our meats and sides with the same care and personal touch used from the beginning.

Along with efforts to provide the best food we believe it is even more important to give you, our customers, the best experience we possibly can.  This is why we ask you “what do you want” for your event, and not simply “this is what we can offer”.  

We thank you if you are a repeat customer and look forward to working with you if you are a potential client.  We promise you’ll love our food, service, and positive attitude we provide.

All the best,

The Nagels

 
RIBS*
PORK

PULLED or SLICED (Loin)

BRISKET*

SLICED*

TURKEY*

CHOPPED or SLICED

SAUSAGE

SLICED or LINKS

CHICKEN

CHOPPED or SLICED

PASTRAMI*

SLICED

SALMON*
PRIME RIB*

*RIBS: $2.50 UP-CHARGE PER PERSON    *BRISKET/PASTRAMI: $1.50 UP-CHARGE PER PERSON     *SALMON/PRIME RIB:  $5.00 UP-CHARGE PER PERSON 

AVAILABLE SIDE DISHES

ADDITIONAL MEATS AND SIDES AVAILABLE UPON REQUEST

POTATO SALAD
(MUSTARD BASED) 
RED POTATO SALAD
(MAYO/SOUR CREAM BASED)
HONEY CORNBREAD
NAGEL'S BBQ BEANS
GREEN BEANS
CREAMED CORN
MACARONI SALAD
COLE SLAW
MAC & CHEESE
CORN ON THE COB
GARDEN SALAD
AVAILABLE MEAT OPTIONS

ADDITIONAL MEATS AND SIDES AVAILABLE UPON REQUEST

TURKEY
($1.00 UP-CHARGE per PERSON)
BRISKET
($1.50 UP-CHARGE PER PERSON)
RIBS
($2.50 UP-CHARGE PER PERSON)
PORK
(PULLED or SLICED-LOIN)
CHICKEN
(CHOPPED or SLICED)
SAUSAGE
(SLICED or LINKS)
PASTRAMI
($1.50 UP-CHARGE PER PERSON)
SALMON
($5.00 UP-CHARGE PER PERSON)
PRIME RIB
($8.00 UP-CHARGE PER PERSON)
HORS D' OUVERS FOR COCKTAIL HOUR

CONTACT US FOR PRICING AND OPTIONS or look at options on our A LA CARTE PRICING

 

Sample Menus

ONE MEAT, TWO SIDES PER PERSON

 

TWO MEATS, TWO SIDES PER PERSON

 

THREE MEATS, TWO SIDES PER PERSON  or

TWO MEATS, THREE SIDES PER PERSON

$11.50

 

$13.00

 

$14.50

 

Meals Include: Half pound of meat(s) per person, half pound of sides per person, delivery and setup (buffet style), personal service for two hours, BBQ sauces, buns or rolls, heavy duty paper plates and heavy duty plastic silverware.  Additionally we appreciate a tip if you feel our product and service deserves one, but we do NOT charge a gratuity fee.  A tip is your choice!

                     

OTHER OPTIONS (FOR ADDITIONAL FEE)

  • Drinks-Lemonade, Tea, Water-$2.00/person

  • Cocktail Hour Appetizers-contact for pricing                                (please see a la carte pricing for this)

  • Use/cleanup of custom flat/silverware-$2/person                         (plus cost for china/flatware/etc) 

  • Full plated and wait service-$4/person                                              (plus cost for china/flatware/etc) 

 

Testimonials

 

We proudly support our active military, veterans, and first responders.

We offer free salad on buffets for your service and sacrifice.

Contact Us

O'Fallon, MO 63366

nagelsbbq@gmail.com  \  Tel: 785-418-3976

WE LOOK FORWARD TO HEARING FROM YOU

ABOUT YOUR SPECIAL EVENT!

Or Contact Us Below